Culinary Center of Santa CRuz
Wine and Cheese

At the Culinary Center of Santa Cruz, we're proud to bring you our resident and guest chefs who will share their knowledge and expertise with you through hands-on and demonstration cooking classes, workshops and culinary events throughout each year. We welcome you to the Culinary Center of Santa Cruz and look forward to meeting you soon! —Jody and Judy
504-A Front Street, Santa Cruz, CA 831 429-1390






Visa - Mastercard MasterCard and Visa accepted.
Classes and Events

Sunday, July 20
Sustainable Nutrition for Kids: Nourishing our Children with Whole Foods, Ages 18+, 3:00 p.m.
details and registration

Monday, July 21
No Worries Class! With Robyn Boyd, Mini Summer Workshop, Ages 13+, 6:30p.m.
details and registration

Tuesday, July 22
Fabulous Fresh Fruit Tarts, Ages 13+, 3:00 p.m.
details and registration

Friday, July 25
Real Men Drink Rose: Hallelujah Club with Praise Cheeses-Pass the Wine, Wine and Cheese Tasting, Ages 21+, 7:00 p.m.
details and registration

Monday, July 28
Lighten Up Workshop! With Robyn Boyd, Mini Summer Workshop, Ages 13+, 6:30p.m.
details and registration

Wednesday, August 6
Sustainable Nutrition for Kids: Kids Make Their Own Organic Snacks!, Ages, 13+,11:00 a.m.
details and registration

Saturday, August 9
Craig Lane's - Cleansing and Detoxification Foods - A Nutritious Sensory Experience, Ages 18+, 4:30 p.m.
details and registration

Monday, August 11
Dehydrator Delights! With Robyn Boyd, Mini Summer Workshop, Ages 13+, 6:30p.m.
details and registration

Wednesday, August 20
Sustainable Nutrition for Kids: Kids Make Their Own Healthy Lunches, Ages 13+, 11:00a.m.
details and registration

Friday, August 22
Sparklings...The Other Breakfast Drink: Hallelujah Club with Praise Cheeses-Pass the Wine, Wine and Cheese Tasting, Ages 21+, 7:00 p.m.
details and registration

Saturday, August 30
Cooking with Chef Silvia: Private Cooking Party, Noon - 4:00 p.m.
details and registration

Saturday, August 30
Craig Lane's - How To Eat Healthy On The Run- Eat Healthy, Feel Great! Ages 13+, 5:00p.m.
details and registration

Sunday, September 7
Sustainable Nutrition for Kids: Healthy snacks and Sweet Treats, Ages, 13+,3:00 p.m.
details and registration

Saturday, September 13
Chutneys and Accoutrements, FALL--Your Table from Good to Gorgeous!, Ages 21+, 2:00 p.m.
details and registration

Sunday, September 14
Robyn Boyd's Great Foundations Workshop, Ages 15+, 11:00 a.m.
details and registration

Saturday, September 20
Craig Lane's - Embodied Health Series- Late Summer and Fall Cooking, Ages 18+, 4:30p.m.
details and registration

Sunday, September 21
Robyn Boyd's Going Coconuts - A Hands-On Workshop, Ages 15+, 2:00 p.m
details and registration

Friday, September 26
Hot Whites and Sexy Cheeses: Hallelujah Club with Praise Cheeses-Pass the Wine, Wine and Cheese Tasting, Ages 21+, 7:00 p.m.
details and registration

Saturday, September 27
Craig Lane's - Embodied Health Series- Cultured Foods, Intestinal Ecology and Power Foods, Ages 18+, 4:30p.m.
details and registration

Saturday, October 4
Craig Lane's - Embodied Health Series- Food and Cooking as Artistry and Energy, Ages 18+, 4:30p.m.
details and registration

Friday, October 24
Sip-O-Ween... Halloween Costume Party: Hallelujah Club with Praise Cheeses-Pass the Wine, Wine and Cheese Tasting, Ages 21+, 7:00 p.m.
details and registration

Tuesday, November 4
Chutneys and Accoutrements, WINTER--Your Table from Good to Gorgeous!, Ages 21+, 6:00 p.m.
details and registration

Friday, November 28
Rowdy Reds and Loud Cheeses: Hallelujah Club with Praise Cheeses-Pass the Wine, Wine and Cheese Tasting, Ages 21+, 7:00 p.m.
details and registration

Food Photos
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